Seedling Planting Started for Isot, One of Şanlıurfa's Registered Local Flavors

Seedling Planting Started for Isot, One of Şanlıurfa's Registered Local Flavors
Seedling Planting Started for Isot, One of Şanlıurfa's Registered Local Flavors

Seedlings have been planted for İsot, one of Şanlıurfa's registered local flavors. While 700 thousand of the 200 thousand isot seedlings produced with ancestral seeds will meet the soil, 500 thousand seedlings will be distributed to the farmers. in town this year
The yield is expected to increase.

The planting of isot seedlings, which is famous for its bitter taste, which is one of the registered local flavors of Şanlıurfa, has started. The isot seedlings grown with Ancestor Seed in the greenhouses of Şanlıurfa Metropolitan Municipality met with the soil with the warming of the weather.

Seedlings have been planted for isot, one of the registered local flavors, which is among the indispensable spices of Şanlıurfa cuisines. Known for its bitter taste and distinctive aroma, isot is exported from Şanlıurfa to many countries around the world.

The isot seedlings produced in the greenhouses of Şanlıurfa Metropolitan Municipality Agricultural Services Department Agricultural Production and Development Branch Directorate were brought together with the soil with the technique of surprise. 40 thousand seedlings were planted on an area of ​​200 decares, and the remaining 500 thousand seedlings will be distributed to our citizens within the scope of social municipality. With the warming of the weather, the citizens who went down to the field carefully planted the seedlings in the ground.

Orhan Gazi Kaya, Director of Agricultural Production and Development Branch of Şanlıurfa Metropolitan Municipality Department of Agricultural Services, who explained that they brought together the ancestor seed Isot seedlings with the soil with the technique of staggering, said, “We have grown pepper seeds in our greenhouse with our own means within the scope of the Isot Festival. We have grown 700 thousand pepper seedlings in the greenhouse. We plant 200 thousand of them in our own field of 40 decares. We will distribute the remaining 500 thousand seedlings to our citizens within the scope of Social Municipality. We will do the spraying, fertilizing and maintenance operations with the drip irrigation system. We carry out the planting process, which we call surprising the pepper seedlings that we have grown ourselves. We wish that our peppers to grow will be fruitful. In this context, we would like to thank our Metropolitan Mayor, Zeynel Abidin Beyazgül, for enabling us to carry out this work in the field,'' he said.