Martyr Serdal Şakir Vocational and Technical Anatolian High School students, who produce 20 thousand breads per day in Gaziantep, also distribute nearly 2 thousand pita breads to the citizens, which they make in addition to Ramadan. The Ministry of National Education established an industrial bread production facility with 13 companies. The first of these facilities is located in Gaziantep.
With the industrial bread facility operating at Martyr Serdal Şakir Vocational and Technical Anatolian High School in Gaziantep, students also deliver Ramadan pitas they make in addition to the 20 thousand bread they produce daily.
Students working at the industrial bread facility, which has been operating for 3 months, produce 20 thousand breads per day.
Working with their masters, the students, while learning the profession, contribute approximately 350 thousand liras to the country's economy per month. The annual contribution to the country's economy is around 3,5-4 million liras. Students also receive their share of the income from their production. In this way, they also support the family economy.
Produced breads are distributed to citizens as part of the 'Vocational High Schools Meet with Families Project'. Bread, which is produced under hygienic conditions, is also sent to students within the scope of transported education.
“Our family likes the bread we produce”
9th grade student Nurcan Doğan stated that they distribute the pitas they produce to families in need during Ramadan, which makes them very happy.
Doğan's mother, Feride Doğan, stated that her daughter's involvement in bread production at school made her happy and thanked those who contributed.
One of the students, Berat Geze, stated that he was very pleased to work at the facility and said, “Our work has increased even more due to Ramadan. We also make Ramadan pita. Our families really like the bread we produce.” he said.
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